Farm to table dinner

Date/Time
Friday, August 16, 2019
6:00 pm - 9:00 pm

Categories

$120

Please join us on Friday, August 16th, 2019 for another delicious farm to table dinner. We will host a four to five course Field House Farm dinner with Chef David Borselle. As always, there will be complimentary wine pairing to each course as well as exclusive and delicious desserts by hen&heifer bakery in Guilford. All dietary restrictions can be accommodated, including vegetarians, if notice given at time of reservation. This dinner will be held outside.

This event has sold out.