Date/Time
Thursday, September 25, 2014
6:00 pm - 9:00 pm
Categories
$120.00Dinner with Chef Jared Posocco of a’VERT Brasserie.
Please call (203) 779-9187 or email for questions or reservations.
Field to table dinner
Madison, CT
Events Calendar
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6:00 PM - Farm to table dinner
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