New Guest Chef on February 2

We are thrilled to welcome another NEW GUEST CHEF to our farm kitchen. On February 2, Chef John Ginnetti,owner and executive chef of 116 Crown in New Haven will be preparing his menu of our farm fresh dinner here at Field House Farm. There will be a complimentary wine pairing presented by 116 Crown and desserts by Hen and Heifer in Guilford.

The price is $120 per person. There is limited seating for these events, so please make your reservation online to secure your seating. Dietary restrictions accommodated if noted at time of reservation.