Next farm to table dinner is July 17, 2021

Please join us on Saturday, July 17th, 2021 for a delicious farm to table dinner. We will host a four to five course Field House Farm dinner with Chef David Borselle. As always, there will be complimentary wine pairing to each course as well as exclusive and delicious desserts by hen&heifer bakery in Guilford. All dietary restrictions can be accommodated, including vegetarians, if notice given at time of reservation. This dinner will be held outside.

Reservations for this event are closed.