new_logo2015Field House Farm, LLC is a family run farm in the Connecticut shoreline town of Madison. Utilizing the grounds of our 1720 farm house, we have created a sustainable farm operation consisting of a large produce garden, chickens, heritage turkeys, Shetland and Hampshire sheep, Alpine goats, pigs, a llama, and a donkey.

We practice humane and responsible farming and animal care practices. We offer USDA processed poultry and pork products. We maintain a Farmer’s Pledge status with the Northeast Organic Farming Association. [Read more…]

The farm and fiddle party

WIR Promo Photo Ultimate farm picnic concert event!

Join us on Wednesday, August 24, 2016 5:00 pm – 8:30 pm
Note: This event was rescheduled for August 24th after rain postponed it on August 10.

The second in our summer picnics and concerts on the farm. Chef David Borselle will be barbequing. Music by “Wrong Is Right”.

Buffet Menu:
Slow cooked FHF roast beef
Dinner rolls with FHF honey butter
Tomato-peach and cucumber salad
Grilled melon and bacon skewers
German style potato salad with Dijon
Chilled green beans in vinaigrette, shallots
Chilled pasta salad, basil pesto, zucchini, summer corn, ricotta salata

You will not want to miss this!
$60 pp
5pm parking opens
6pm food/concert

To reserve your spot, please complete the form below.

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Ultimate Backyard Barbeque

Field House Farm and Fire in the Kitchen Concerts presents:
The Ultimate Backyard Barbeque

Chef Matt Backe of the Rooster Company Restaurant will prepare this amazing menu:

  • Roasted Field House Farm forest raised pig
  • Kale Caesar salad
  • Watermelon tomato salad
  • Bourbon glazed apples
  • Truffle mac and cheese
  • Rosemary roasted potatoes
  • Collard greens with bacon and onion succotash

Stoney Creek Brewery will be on hand for you to sample one of their brews.

emily_baker_smThe Music: The Emily Baker Band
Emily is one of the young hotshots out of Berklee, our regular killer players with lots of soul. She and her band will make sure this is a night to remember.

Where: Field House Farm
605 Green Hill Road
Madison, CT

When: Wednesday, July 6, 5 pm, music and food at 6 pm

Cost : $60/person. Includes one beer, but feel free to bring your own in addition

Please note: This event has sold out.

Wine pairing dinner June 23, 2016

chef david boiselleJoin us for 4-5 course meal with our resident farm chef, Chef David Borselle, as he prepares a field and greenhouse fresh menu. These lovely evenings in our farm kitchen make a great way to dine with family and friends, or meet new folks around the farm table. Private seating available. $120 per person. Call (203) 779-9187 or email for reservations.

Dinners are held at 605 Greenhill Rd., the red house.

You may reserve online here.

2016 April Vacation Program

april2105Please join us for our interactive and educational program for school age children (5-12 years old) during April Vacation Week. This program will run on Monday, Tuesday, and Wednesday. (Dates/time are listed below) We will start on Monday with a sheep shearing. Each day we will discover new techniques for using the wool, as well as create from the wool. We have baby goats and sheep, as well as baby chicks that all need love and attention.


Monday April 11 (9-noon)- $35
Tuesday April 12 (9-noon)- $35
Wednesday April 13 (9-noon)- $35

Children who are responsible and respectful may be dropped off by their parents. If you feel that your child may need further supervision while around the farm, I ask that one parent/adult plan to attend with that child. Please fill out registration form and return one per child with registration fee.

Stephanie Lesnik, Member and Manager
Field House Farm, LLC
Fully insured farm.

Check out our Facebook page!

Download the application for this program.